are located in Metrit and Chekka region.
They produce 7.5 million eggs per year.
Eggs are collected daily fumigated,
disinfected and dispatched to the incubators
located in Chekka. Employees take a
shower and change clothes; trucks are
disinfected before entering the farms
to make sure the birds are kept free
broiler farms are located all over the
Lebanese territory. They grow 6 million
birds / year. Temperature, humidity
and ventilation are carefully controlled
in all farms.
Birds are grown all in all out to minimize
the risk of infection and to deliver
to the consumer a healthy product.